Super Hot Ghost Pepper Vegetable Pizza
- 10 MINS -PREP TIME
- 15 MINS – COOKING TIME
- SERVES 2
Ingredients:
- 26cm pizza base
- ¼ cup sun dried tomato pesto
- 1 small red onion, sliced
- 1 zucchini, thinly sliced and chargrilled
- ½ small eggplant, thinly sliced and chargrilled
- 1 roasted red capsicum, cut into thick strips
- 90g GAO Farm Bhut Jolokia Cream Cheese
- Olive oil spray
Directions:
- SPREAD the pizza base evenly with pesto then top with the vegetables and GAO Farm Bhut Jolokia Cream Cheese. Spray with olive oil.
- BAKE the pizza in a hot oven 200ºC for 10-15 minutes or until cooked through and the cheese is golden brown. Serve immediately.
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₹225.00 – ₹850.00
₹225.00 – ₹850.00
Super Hot Ghost Pepper Cream Cheese Vegetable Pizza. YUM!
This pizza is a true taste adventure, made with the world's hottest ghost peppers flavoured Cream cheese and a medley of fresh, nutritious vegetables.
Keywords: Ghost Pepper
Preparation Time: 10 M
Cooking Time: 15 M
Total Time: 25M
Recipe Ingredients:
